We finally plunged into the world of Community Supported Agriculture (CSA). Every two weeks, we get veggies I can barely pronounce and many that I've never had before in my life.
From watermelon radish salad and zuppa Toscana with kale, we've been eating healthy, local and in-season greens and more for a few weeks (minus the holiday fatness).
So as we start 2013, here's to healthy eating, great food and regular poops (hopefully more in the potty and less in pants, in Cruz's case).
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